You can organize any production in our containers and they can be connected like a “Lego” constructor to each other.
Gutting; scaling, skinning, heading and tail-off; filleting
Canned fish production Cans: steel, aluminum, glass, pouches
Fish and fillets in different dressings Jars: glass, plastic
Hot and cold smoking. Drying of fish
Cutlets, salads, semi-finished products and etc.
IQF freezing of ready product like HGT, steak, fillet and etc.
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